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add1tbsp — Evan Kalman

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Recipes
Food Photography
- Free Lightroom Preset
- Free Monthly Content Calendar + Planner
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Dish

Insalata di Limone (Lemon Salad)

Insalata di Limone (Lemon Salad)

Coconut Marinated Thai Chicken Skewers

Coconut Marinated Thai Chicken Skewers

Herb Butter Basted Ribeye Steak

Herb Butter-Basted Ribeye Steak

Classic Rhubarb Clafoutis

Classic Rhubarb Clafoutis

Chewy Coconut Cherry Oatmeal Cookies

Chewy Coconut Cherry Oatmeal Cookies

Japanese ice coffee offers a full range of flavor in the time it takes to brew a cup of hot coffee. Watch as I break down how to brew the perfect cup.

Japanese Iced Coffee v60 Pour Over

Pumpkin Pots de Creme

Maple Pumpkin Pot de Crème with Pumpkin Seed Brittle

Creamy Wild Mushroom Soup

Wild Mushroom Soup with Crème Fraîche

Mushroom Stock

How to Make Mushroom Stock

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Working on a slew of recipes for you all like this whole roasted red snapper stuff with blood oranges, herbs and fennel. Can’t wait to share - it’s gonna be perfect for all of your holiday dinners ✌️ •
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#add1tbsp #feedfeed #vscocook #dailyfoodfeed #mycommontable #eatfamous #bestfoodworld #tastespotting #infatuation #f52gram #buzzfeedtasty #foodgawker #onmytable #bestofphilly #igers_philly #eeeeeats #beautifulcuisines #thekitchn #foodandwine #eattheworld #gloobyfood #marthfood #spoonfeed #foodfluffer #foodstylist #fromscratch #eatpretty #foodiegram #flatlayforever #thebakefeed

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Getting ready for my Fall Cocktail and Cheese workshop this weekend with @mmefromage. I can’t wait to show everyone how to create and style an epic fall board (while sipping one or twenty cocktails). Only two spots left! DM me for deets! •
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#add1tbsp #feedfeed #f52grams #huffposttaste #buzzfeast #eeeeeats #beautifulcuisines #thekitchn #foodandwine #forkyeah #onthetable #yahoofood #buzzfeedfood #foodstyling #vscofood #gloobyfood #eater #lifeandthyme #food52 #heresmyfood #foodgawker #eattheworld #tastingtable #foodbeast #spoonfeed #hautecuisines #onmytable #bestofphilly #philadelphia #igers_philly

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Look at these gorgeous golden orbs! Does anything beat the juicy crunch of an asian pear? Have you ever tried one before? •
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#add1tbsp #feedfeed #f52grams #huffposttaste #buzzfeast #eeeeeats #beautifulcuisines #thekitchn #foodandwine #forkyeah #onthetable #yahoofood #buzzfeedfood #foodstyling #vscofood #gloobyfood #eater #lifeandthyme #food52 #heresmyfood #foodgawker #eattheworld #tastingtable #foodbeast #spoonfeed #hautecuisines #onmytable #bestofphilly #asianpears #igers_philly

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My favorite fall still life. I still have a huge bag of apples left from apple picking last weekend. Might be time to have a fun studio day and break out my styling kit ✌️
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Can you tell that this scene was made using about 15 styling pins (all of which were removed in Photoshop)?
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Also, I just added a new guide to the Shop on my blog - 8 Lightroom Tips for Luxe Food Photography. This FREE download contains 8 simple but effective tips to help improve your editing. Grab your copy now!
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#add1tbsp #feedfeed #f52grams #huffposttaste #buzzfeast #eeeeeats #beautifulcuisines #thekitchn #foodandwine #forkyeah #onthetable #buzzfeedfood #foodstyling #vscofood #foodstylist #lifeandthyme #food52 #heresmyfood #foodgawker #eattheworld #tastingtable #foodbeast #spoonfeed #hautecuisines #onmytable #bestofphilly #igers_philly

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Apple pie or apple crumble? For a weeknight, skillet apple crumble made in my @stargazercastiron all the way! Easy, quick, no dough, and lots of caramelized apple flavor. Served straight from the skillet with a few scopes of churro ice cream ✌️ #castiron #castironcooking #castironskillet #stargazercastiron #sponsored
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#add1tbsp #feedfeed #f52grams #huffposttaste #buzzfeast #eeeeeats #beautifulcuisines #thekitchn #foodandwine #forkyeah #onthetable #buzzfeedfood #foodstyling #vscofood #gloobyfood #food52 #heresmyfood #foodgawker #eattheworld #tastingtable #spoonfeed #hautecuisines #onmytable #bestofphilly #igers_philly

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#sponsored Enjoyed all things fall this weekend and tested some new fall and winter recipes, but I can’t stop snacking on these Ghirardelli chocolate squares! The perfect indulgence for those cozy fall days! What are you all up to this week? #aBiteBetter #FallintoCaramel @Ghirardelli
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#add1tbsp #feedfeed #vscocook #dailyfoodfeed #mycommontable #eatfamous #bestfoodworld #tastespotting #infatuation #f52gram #buzzfeedtasty #foodgawker #bestofphilly #igers_philly #eeeeeats #thekitchn #foodandwine #eattheworld #gloobyfood #marthfood #spoonfeed #foodfluffer #foodstylist #fromscratch #foodiegram #flatlayforever #thebakefeed

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Maple pumpkin pots de crème with pillows of whipped cream, crunchy pumpkin seed brittle and crumbled gingersnaps re-create that instantly recognizable taste of pumpkin pie.
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Have you ever made pots de crème before? They are like grown up pudding snack packs, and I’m all for that! Talk to me 👇
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Recipe on the blog or link below https://www.add1tbsp.com/recipes/pumpkin-pot-de-creme/
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#add1tbsp #feedfeed #f52grams #huffposttaste #buzzfeast #eeeeeats #beautifulcuisines #thekitchn #foodandwine #forkyeah #onthetable #yahoofood #buzzfeedfood #foodstyling #vscofood #gloobyfood #eater #lifeandthyme #food52 #heresmyfood #foodgawker #eattheworld #tastingtable #pumpkinrecipes #spoonfeed #hautecuisines #onmytable #bestofphilly #bakersgonnabake #igers_philly

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Go brunch or go home right? Teamed up with my friends at @stargazercastiron to make this epic croissant french toast dolloped with blackberry jam and crème fraîche. Incredibly delicious and made incredibly easy when you can bake and serve something this epic in the same skillet!✌️ #castiron #castironcooking #castironskillet #stargazercastiron #sponsored
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INGREDIENTS
* 6 eggs
* 2 cups half-and-half
* 1 tbsp maple syrup
* 1 tbsp vanilla extract
* 1/2 tsp kosher salt
* 6 croissants, split lengthwise
* 1 tbsp unsalted butter, softened
* 8 oz blackberry preserves
* 4 oz crème fraîche
* Fresh blackberries
* Pure maple syrup, warmed
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1. Preheat the oven to 375F. Butter a 12-inch cast iron skillet and set aside. Cube the bottom half of the croissant into 1-inch pieces while leaving the top haves in tact.
2. In a large bowl, whisk together the eggs, half-and-half, maple syrup, vanilla, and salt. Add the cubed croissants and gently toss with egg mixture. Spread across the bottom of the cast-iron skillet and dollop with the blackberry preserves and crème fraîche. Shingle the top halves of the croissants and press down to absorb the egg mixture. Pour any remaining egg mixture on top.
3. Transfer the skillet to the oven and bake for 45-50 minutes or until the french toast is golden brown. If the top begins to brown too quickly loosely cover with foil. Serve with fresh berries and maple syrup. •
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#add1tbsp #feedfeed #f52grams #huffposttaste #buzzfeast #eeeeeats #beautifulcuisines #thekitchn #foodandwine #forkyeah #onthetable #buzzfeedfood #foodstyling #lifeandthyme #food52 #heresmyfood #foodgawker #eattheworld #tastingtable #foodbeast #spoonfeed #hautecuisines #onmytable #bestofphilly #igers_philly

Recipes
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- Free Monthly Content Calendar + Planner
Shop
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- Portfolio
- FAQ
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